Iron Jalebi Kadai / Flat wok - Available in Different Sizes

The Catering Eagle Iron Jalebi Kadai / Flat Wok is specially designed for preparing authentic Indian sweets like jalebi with precision and consistency. Widely used in mithai shops, catering kitchens, and street food setups, this flat wok ensures perfect frying results every time.

Crafted from high-quality iron, it provides excellent heat retention and even heat distribution—essential for achieving the crisp texture and golden color of jalebis. Its flat, wide design allows for easy pouring of batter in circular patterns, ensuring uniform cooking and professional presentation.

Whether you're making jalebi, imarti, or other deep-fried sweets, this kadai is built to deliver traditional results with durability and efficiency.

🔷 Key Features

• Heavy-duty iron construction for superior durability
• Flat wok design ideal for jalebi and sweet preparation
• Excellent heat retention for consistent frying results
• Wide surface for easy batter pouring and shaping
• Suitable for mithai shops, catering, and home use
• Designed for high-temperature deep frying
• Long-lasting and reliable for commercial use

🔷 Specifications

• Product Name: Iron Jalebi Kadai / Flat Wok
• Brand: Catering Eagle
• Material: Iron
• Design: Flat Bottom / Wide Surface
• Category: Cookware / Frying Kadai
• Usage: Mithai Shop, Catering, Home Kitchen
• Sizes: 15:,17",20",24",28"