The Commercial Clay Tandoor (24″ W × 24″ D × 36″ H) is a traditional clay oven designed for restaurants, catering businesses, food trucks, and high-volume commercial kitchens. Built with a durable stainless-steel exterior and a natural clay interior, it delivers authentic tandoori flavor with excellent heat retention and even cooking performance.
Its compact footprint makes it ideal for kitchens with limited space, while still providing the power and efficiency required for professional cooking. Designed for flexibility, this tandoor is supplied without a burner, allowing operators to install a compatible natural gas or propane system based on their kitchen setup and local compliance requirements.
Perfect for preparing naan, roti, kebabs, chicken, paneer, and other tandoori specialties, this unit is a reliable choice for authentic cooking in commercial environments.
🔷 Key Features
- Durable stainless steel outer body for long-lasting use
- Traditional natural clay interior for authentic cooking
- Compact design suitable for smaller commercial kitchens
- Excellent heat retention for consistent performance
- Ideal for naan, roti, kebabs, chicken, and breads
- Burner not included for flexible installation options
- Compatible with natural gas or LPG systems (when installed)
- Designed for high-volume commercial use
🔷 Specifications
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Product Name: Commercial Clay Tandoor
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Model: Tandoor Morni
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Dimensions: 26″ W × 31″ D × 33″ H
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Construction: Stainless Steel Exterior / Natural Clay Interior
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Shape: Round Clay Pot
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Fuel: Burner not included (NG / LPG compatible when installed)
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Installation: Requires external burner system
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Category: Commercial Cooking Equipment
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Usage: Restaurant, Catering, Food Truck